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FOR IMMEDIATE RELEASE: 2/24/04

Contact Information:
Tony Wagner, ALO
Tel: 202-478-4704
E-mail: wagnera@aascu.org
Website: www.aascu.org/alo

U.S. - INDIA HIGHER EDUCATION PARTNERSHIPS IN AGRICULTURE
ALO announces Six New Higher Education Partnerships for Global Development

Washington, DC (February 24, 2004) - The Association Liaison Office for University Cooperation in Development (ALO), in cooperation with the U.S. Agency for International Development (USAID)/India, recently announced six new awards of up to $300,000 each for partnerships between colleges and universities in the United States and India. The partnerships are designed to stimulate India's economic development through a stronger agricultural sector, and will address promising opportunities for agricultural development in India and the shared interests of the cooperating institutions and USAID/India.

The partnerships selected for awards are:

  • Cornell University, College of Agriculture and Life Sciences and Tamil Nadu Agricultural University, School of Post Graduate Studies, Coimbatore, which will work to develop strategies to facilitate public-private linkages as a means of boosting Indian agricultural productivity, exports, and rural incomes.

  • Iowa State University and the University of Agricultural Sciences, GKVK Campus, Bangalore, which will implement alternative approaches to traditional, heavily subsidized grain production and provide local farmers, educators, and legislators with new farming models.

  • Michigan State University and Tamil Nadu Agricultural University, Horticultural College and Research Institute, Coimbatore, which will work to strengthen Indian capacity to improve supply chain management for the production and delivery of fruits and vegetables.

  • The Ohio State University and the Punjab Agricultural University, Ludhiana, which will promote agricultural diversification and the transformation of raw food products into quality, high-value commodities with extended shelf life and potential for export.

  • Purdue University and the University of Agricultural Sciences, GKVK Campus, Bangalore, which will help educate people in rural areas about nutrition and enhance public awareness about the potential benefits of biotechnology in improving human nutrition.

  • University of California, Davis and Tamil Nadu Agricultural University, Agricultural Engineering College and Research Institute, Coimbatore, which will work to increase economic efficiency, raise productivity, and reduce rural poverty through the establishment of a specialized research center.

ALO, established in 1992, assists the nation's six major higher education associations build their partnership with USAID and help their member institutions foster cooperative development partnerships with colleges and universities abroad. Uniquely positioned to promote the involvement of U.S. higher education in global development, ALO seeks to encourage international partnerships to address development goals. For more information about ALO, please visit: http://www.aascu.org/alo.

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